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Keith Rushing's blog

Think of food politics as an increasingly complex, layered and controversial arena where people make decisions about food or food production based not just on the food itself but its impact on the environment, health, the treatment of animals, working conditions and pay, just to name a few factors.

Celebrity chefs, food writers and even Hollywood actors are taking sides and sometime calling names.

Deborah Cipolla-Dennis, of Dryden, NY.

This guest blog post was written by Deborah Cipolla-Dennis, a resident of Dryden, NY, and member of the Dryden Resources Awareness Coalition.

Along with her neighbors, she helped pass one of the first local fracking bans in New York State.

What does my 14,000-person rural town in upstate New York have in common with Los Angeles, one of the country’s largest metropolitan areas?

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