(Trip Van Noppen is President of Earthjustice)

It started in 2005, when baby oysters began dying by the billions in Oregon and Washington. At first, the fishermen weren’t worried, hardened by years of dealing with nature’s fickleness. But, when the die-offs continued year after year, seamen and scientists alike started seeking answers.

What they found is that the impacts from carbon pollution that scientists have been warning about for decades are occurring now. It turns out that while the world’s eyes have been trained on the changes to the land, the ocean has been quietly undergoing its own transformation.

Seaside in Victoria, Australia (Shutterstock)

Australia announces world’s largest marine reserve
Just in time for this week’s Rio+20 Earth Summit, Australia has announced its plans to create the world’s largest marine reserve, reports the BBC. The protected zone will cover more than a third of Australia’s waters (about 3 million square kilometers) and will include restrictions on fishing as well as oil and gas exploration. The announcement comes on the heels of another big environmental win, courtesy of the Australian government, which last week announced that it is putting a stop to a billion-dollar coal project that could negatively impact the Great Barrier Reef. Though this latest move to create a marine reserve didn’t quite go as far as some environmentalists groups would have liked, it’s a great first step in building resilient oceans, which are already being battered by overfishing, pollution, habitat loss, and now ocean acidification. Find out more about Earthjustice’s work to push for building resilient ocean ecosystems.

Turtle couple that’s been dating for decades calls it quits
After more than 100 years of companionship, a pair of Giant Turtles at an Austrian zoo have decided to call it quits, reports the Austrian Times. According to the zoo staff, the century-long love fest came to a seemingly sudden end after the female turtle, Bibi, attacked her partner by biting off a chunk of his shell. Afterwards, Bibi continued attacking the male turtle until he was moved to a different cage. Since there have been no apparent changes in the turtles’ routine, the zoo suspects that Bibi may simply want to be single and nothing—including “romantic good mood food” and couples —will change her mind.

(Cambridge Brewing Company)

Breweries worry that extreme gas drilling will frack their beer
It turns out that hydraulic gas drilling or fracking doesn’t just contaminate the air and water; it could also mess up your favorite brew, reports Mother Jones. Brewmasters like Brooklyn Brewery and upstate New York’s Ommegang Brewery are raising the alarm about toxic fracking chemicals like benzene making their way to America’s beers through weak fracking regulations that don’t protect an area’s water supply. After all, beer brewing takes a whole lot of water and places like the Brooklyn Brewery often get their water from local watersheds. The Brewery’s founder, Steve Hindy, says that fracking threatens the purity of his beer. New York has promised to ban high-volume fracking in areas where the city sources its water, but environmental groups like Earthjustice say that the state’s rules are weak and leave aquifers vulnerable to contamination by fracking chemicals. Find out how we’re helping breweries like Ommegang to keep their beer from being fracked.

Domino’s pizza’s meat policy makes little piggies cry
Domino’s may have recently had an artisanal makeover, but the pizza giant still isn’t budging on its policy to continue serving pork from pigs raised in gestation crates, reports Grist. For the uninitiated, gestation crates are cages about the same width and length of a pig’s body, a space so small that the pigs are unable to even turn around in the crates. Given that pigs are extremely smart animals capable of feeling fear, pain and stress, many food vendors have been successfully pressured into working with its pork suppliers to eliminate the cruel practice, but not Domino’s, which is one of the last holdouts in the industry. It looks like Domino’s new “artisan toppings,” meant for food-conscious customers, is just lipstick on both the proverbial and the literal pig.  
 

A Navy vessel with research ship and orca pod, in the foreground. (Center for Whale Research)

Last week, the U.S. Navy came out with a shocking confession. They now admit that their coastal training exercises kill or harm more marine mammals than previously acknowledged. Apparently, new data led to a recalculation about how many whales, dolphins and seals are hurt by the mid-frequency sonar and explosions the Navy routinely use in training off our coasts.

Earthjustice is challenging a permit by the National Marine Fisheries Service allowing the Navy to train in the Pacific Northwest, off the coasts of Washington, Oregon and northern California. The challenge aims to get the Navy to move its training a short distance to deeper waters off the continental shelf where marine mammal populations quickly thin out, and away from other areas where marine wildlife congregate.

Note of clarification: We agree that warfare is more sophisticated than ever before, meaning the Navy has to use more sophisticated measures to make sure enemy subs and the like don’t get close enough to the U.S. to harm us. Unfortunately, they choose to train in the same coastal waters where ocean food production is high and are thick with marine mammals.