The Latest On: Clean Water
Debbie Chizewer, Attorney, Midwest Office: "They literally have to start from the beginning."
Alexis Andiman, Attorney, Sustainable Food & Farming Program: “The problem is the way it functions. In practice, you end up with situations where very few CAFOs — or zero, in this case — are willing to admit that they discharge. Everyone funnels into a less protective state program that really isn’t designed to regulate discharging facilities.”