Ban these dangerous pesticides

What's At Stake

Organophosphates are a widely used class of pesticides commonly found in our drinking water and on our produce, including leafy greens, berries, and fruits. People living near fields where organophosphate pesticides are sprayed can become sick from just breathing the air. Workers are the most at risk from exposure on the job, plus increased contamination of their drinking water and food. The only way to protect people is to ban organophosphates.

Organophosphates are acutely neurotoxic. They make people sick with symptoms like headaches, nausea, dizziness, breathing difficulties, and at very high exposures even seizures and death. Even more troubling, children are at risk of reduced IQ, autism, and attention deficit disorders at very low levels of exposure.

The EPA has a legal and moral obligation to protect farmworkers, children and communities. We are going to do everything in our power to hold them accountable. Join us in continuing the fight by telling the EPA to ban organophosphates.

Farmworker using pesticides
A farmworker spraying pesticides in a soybean field. (Ittipon / Shutterstock)

Delivery to EPA Administrator Michael Regan

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