Farmworkers share stories from the frontlines, in this second installment of a weekly series:
Part 2: When going organic isn’t possible
"I am a farm worker and only use organic methods. It is the only way to protect all.
"When I first heard about the illnesses that our farmworkers were having, I began to only buy organic produce. It was more expensive, but it was doable. Then when we began to farm, we knew the way we needed to proceed.