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Alexis Andiman

Staff Attorney

Alexis Andiman is staff attorney with the Sustainable Food & Farming Program, based in New York.

Prior to joining Earthjustice, Alexis completed fellowships with the Conservation Law Center/Clinic at Indiana University's Maurer School of Law and the Center for Biological Diversity. She received her J.D. with honors and a Certificate in Environmental and Natural Resources Law from Lewis & Clark Law School. While in school, Alexis worked as a legal writing teaching assistant and interned with a variety of environmental and conservation organizations, including Columbia Riverkeeper, Advocates for the West, and the Earthrise Law Center.

Spotlight

Featured Cases

“The food we choose to produce—and how we produce it, use it and dispose of it—all have an impact on climate pollution and so have the potential to become climate solutions.”
– Peter LehnerManaging Attorney
The Stories to Read On Food

NYC Community Garden Coalition, Earthjustice, and Fifty-Two Groups Petition City

From the Ground Up: A Petition to Protect New York City’s Community Gardens

It's #TimeToAct on Climate

What You Need To Know This Week

Earthjustice is the premier nonprofit environmental law organization. We wield the power of law and the strength of partnership to protect people’s health, to preserve magnificent places and wildlife, to advance clean energy, and to combat climate change. We are here because the earth needs a good lawyer.