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Pesticides and Toxic Chemicals

Maria Aguilera, a farmworker for 24 years, has learned to protect herself from toxic chemicals applied to the fields.

This is the fourth blog post in a weekly series of personal stories from farm and agricultural workers, illustrating the need for stronger worker and safety protections against pesticide exposure. To get beyond the statistics of 10,000–20,000 pesticide poisonings on farms a year in this country, we go to the frontlines, beginning in California.

Graciela Silva worked for nine years in the fields harvesting lemons, lettuce, cucumbers, and strawberries. She sits in front of a monument, that includes her name, honoring local farmworkers in Santa Paula, CA.

This is the third blog post in a weekly series of personal stories from farm and agricultural workers, illustrating the need for stronger worker and safety protections against pesticide exposure. To get beyond the statistics of 10,000–20,000 pesticide poisonings on farms a year in this country, we go to the frontlines, beginning in California.

Farmworker Victorino

Victorino’s story is part two in a weekly series of personal narratives from farm and agricultural workers, illustrating the need for stronger worker and safety protections against pesticide exposure. To get beyond the statistics of 10,000 to 20,000 pesticide poisonings on farms a year in this country, we go to the frontlines, beginning in California.

Andrea Hubbard is a former farmworker who now helps women protect themselves from pesticide exposure and domestic abuse.

This is a first in a weekly series of personal stories from farm and agricultural workers, illustrating the need for stronger worker and safety protections against pesticide exposure. To get beyond the statistics of 10,000–20,000 pesticide poisonings on farms a year in this country, we go to the frontlines, beginning in California.

A sign warning of the presence of asbestos.

Every day, just in the course of normal activities, we are exposed to an unbelievable range of toxic chemicals that we may not know about. Of the 80,000 plus chemicals that have been approved to be on the market in the United States, approximately 24,000 are “secret”. Literally, we don’t know what they are.

A child walks through a field.

Farmworkers share stories from the frontlines, in this fourth and final installment of a weekly series:

Part 4: Calling on the EPA to get it right

"I was raised on a farm beginning in the post war years. While our crop used relatively small amounts of herbicides and pesticides, we used enough to become familiar with their hazards.

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