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How to Save the Puget Sound
Chris Wilke, executive director of Puget Soundkeeper, is on a mission to protect Puget Sound from dangerous agricultural and stormwater runoff.
Read MoreThe Clean Power Plan’s on Hold, but Clean Agriculture Can Move Forward
Cleaning up the electricity sector isn’t the only way to curb climate change; cleaning up our food and agriculture system can cut climate pollution, too.
Read MoreSpeaking Truth to Power (Companies)
The utility industry has launched a sophisticated disinformation campaign to thwart the development of solar energy and protect investors in coal and natural gas.
Read MoreFrom Dairy Farm to Wild Trout Paradise
By restoring their land and collaborating with scientists, Dean and Catherine Rebuffoni have created a natural haven for wild trout in Hay Creek.
Read MoreTo Eat Healthy, We Need to Farm Healthy
To improve the American diet, we need a sustainable food system that gets healthy, affordable food to all.
Read MoreSurveys Show Major Gap Between Voters and Their Representatives on Global Warming
Nearly two thirds of Americans agree that global warming is happening, yet the same proportion of voters is currently represented by climate change deniers in Congress.
Read MoreFarmworker Awareness Week: Cultivating Awareness and Celebrating Change
It’s National Farmworker Awareness Week, and people from all walks of life are taking action. They’re speaking up for their families and communities, advocating for stronger protections and redesigning agricultural practices to eliminate pesticides.
Read MoreMapping Underground Connections with a Cave Explorer
A geologist and cave explorer, Dr. Richard Finch knows his local waters connect underground in surprising ways.
Read MoreFixing Our Broken Food System
Our inefficient, chemical-laden system of food production is costing us not only a healthy environment, but also healthy years of our lives.
Read MoreThe Massive Fish Kill Florida Could Have Prevented
Dead fish cover the beautiful Indian River Lagoon and the Banana River following a fish kill caused by a brown algae outbreak that was sparked by fertilizer, sewage and manure pollution.
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