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Managing Attorney
By Peter Lehner / Sustainable Food & Farming Program
To improve the American diet, we need a sustainable food system that gets healthy, affordable food to all.
Our inefficient, chemical-laden system of food production is costing us not only a healthy environment, but also healthy years of our lives.
Nearly 15 years have passed since the EPA effectively banned the residential use of the pesticide chlorpyrifos, which causes brain damage in children, and the EPA has at last proposed to ban most agricultural uses of this toxic pesticide.